I can’t write, speak or move at the moment, it was a bit too much. I brought home food in for the first time in years. I always finish, not this time. The photo was not our dinner, it’s a generic one.
The dinner was $19.99 per person!
The dinner was $19.99 per person!
Cyprus Traditional Meze It has been said that Cyprus is the perfect island where food is “ambrosia” and wine is “nectar” Mezedes a great way to get to know Cypriot cuisine. It offers a little taste of many traditional specialties, and takes the decision making out of your hands, for a very reasonable set price. A warning though must be attached to this culinary experience the quantity and variety of dishes is immense, a true assault on your taste buds.
Pita
Fresh Tzatziki
Yogurt, cucumber, sour cream, dill with a touch of fresh garlic
Grilled Eggplant In a tomato sauce topped with feta cheese
Humus – Chick Pea Dip Chick peas and tahini with a touch of fresh garlic and olive oil
Melitzanosalada - Eggplant Dip Mashed eggplant, tomato, onion, parsley, with a touch of fresh garlic
Pantzarosalada - Beet Salad Freshly sliced beets and fresh garlic with extra virgin olive oil and vinegar
Halloumi - Cypriot Traditional Cheese Grilled goat cheese, known as the Cypriot Traditional Cheese
Cyprus Village Salad
Mushrooms
Homemade Dolmades
Pork Souvlaki
Grilled Chicken Breast
Gyros Smoked Sausage
Roast Potato
Rice
Grilled Chicken Breast
Gyros Smoked Sausage
Roast Potato
Rice
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